The Indian mangoes, genus Mangifera Indica, is one of the best fruits in India’s agricultural basket. Mangoes originate in South Asia, where the “common mango” or “Indian mangoes” has spread around the world, becoming one of the most cultivated fruits in subtropical regions.

Mango (Mangifera indica Linn) is the most important fruit in India, known as the “King of Fruits”. India’s national fruit. For the past thousand years, this fruit has dominated the dish. Whether in regional festivals, rituals or delicacies, mango has already become a fruit for all ages. The number of mangoes varieties in India is estimated to exceed 1000. Mangoes are an integral part of Indian cuisine.

Sisara international offer the best quality mangoes with a sweet & natural taste and Sisara International is one of the best exporters and suppliers of mangoes in India.

Mangoes varieties: Kesar, Alphonso, Badami

PROCEDURE OF MANGO :- 

We buy mangoes from organic farms in south Gujarat region. After receiving organic farming and sorting the mangoes, the mangoes are transported to APEDA packhouse (government approved Packhouse).

We book the slot space for vapor heat treatment / hot water treatment / irradiation. After that, all treatments are inspected by delegated Indian NPPO officials on the spot and operational quarantine inspectors stationed on site in the country. In the packing workshop, we carry out the whole process such as sorting, sorting, labeling, labeling according to national standards.

Then the Phytosanitary certificate is issued by the inspector. After completing all the procedures, the sleeves are hygienically transported to the airport.

Treatments used:–

1. Hot water treatment (48°C for 60 minutes)
2. Vapor heat treatment (46.5°C for 30 minutes or 47.5°C for 20 minutes) is an effective method for controlling pests such as fruit flies.
3. Irradiation treatment(radiation range minimum 400 gray and maximum 1000 gray) Cobalt-60 isotope is used to treat gamma radiation. Which is used to irradiate pests such as stone beetles.

Treatment must be applied in accordance with all Country laws.

Season: April, May,June

Package size: – 3.1kg, 4kg or as per customer’s requirements

Box variety : – Corrugated box(Top Bottom)

By air freight weight: – 1200kg/1400kg, 3200kg PMC

Mangoes  is one of the most important fruits in Indian dishes for summer season. Thus, the export of  mangoes from India has increased substantially. Sisara international is one of the leading export companies for the export of Mango fruits . We, being,mango exporters, export numerous Kesar mango and Alphonso mango and we have USFDA approved export quality mangoes.

Sisara international, one of the most recommended Mangoes exporter in India, has a strong experience in the food industry.

We are located in the heart of south Gujarat and The south Gujarat region is called Gujarat’s ‘Mango Bowl’. especially in the districts of Bardoli, Valsad and Naysari and this region climate is very conducive for good fruit.from our location to Mumbai airport and Ahmadabad airport is nearest which reduce transportation cost and fastest delivery.

If you are looking for mangoes exporters in India,we are here happy to serve you!

If you are looking for  import mangoes from India, sisara international is one of the best!

Sisara international export premium quality Mangoes  to numerous countries in the world. With our advanced technology and detailed analysis of the market export of Mango India has now become easy. Sisara international has an established global presence and will help you mangoes export from India.